Tuesday, January 13 and
Wednesday, January 21
at 6:30pm | $60 per person*
Join us for our first Wine Dinner of 2026, a four-course pairing event featuring Duckhorn Vineyards. Nestled in the heart of Napa, Duckhorn cultivates world-class wine with tradition, and a passion for excellence that complements each of our chefs’ four authentic Italian dishes.
*Excludes tax & gratuity. Price, start time, product availability may vary by location.
EXPLORE MENU
*Excludes tax & gratuity. Price, start time, product availability may vary by location.
EXPLORE MENU
Course 1
SPINACH ARANCINI
House-made with a blend of mozzarella, romano, parmesan, ricotta and cream cheeses breaded in panko, fried, and served with our sugo rosa sauce
WINE PAIRING: DUCKHORN VINEYARDS SAUVIGNON BLANC
WINE PAIRING: DUCKHORN VINEYARDS SAUVIGNON BLANC
The wine’s vibrant acidity and citrus-forward profile cut through the richness of the cheeses, while its subtle tropical notes complement the savory spinach and creamy sugo rosa sauce
Course 2
SHRIMP FRA DIAVOLO
Linguine tossed in spicy Calabrian chile marinara sauce, topped with gremolata, wood-grilled shrimp and green onions
WINE PAIRING: GOLDENEYE BY DUCKHORN PINOT NOIR
WINE PAIRING: GOLDENEYE BY DUCKHORN PINOT NOIR
The acidity of the wine helps balance the richness of the marinara sauce while the oak of the wine enhances the smokiness of the wood-grilled shrimp
Course 3
SIRLOIN SPINACI ARDENTE*
10oz wood-grilled sirloin with our signature Grill Baste, topped with spinach, crushed tomatoes, basil, garlic, and a melted five-cheese blend. Served over Italian green beans with caramelized onions and garlic
WINE PAIRING: GREENWING BY DUCKHORN CABERNET SAUVIGNON
WINE PAIRING: GREENWING BY DUCKHORN CABERNET SAUVIGNON
With its dark fruit intensity and lively acidity, Greenwing elevates the dish’s savory depth
Course 4
CHOCOLATE CRÈME BRÛLÉE WITH STRAWBERRIES
Made with chocolate and topped with caramelized sugar, fresh strawberries, whipped cream and mint
WINE PAIRING: DECOY BY DUCKHORN MERLOT
WINE PAIRING: DECOY BY DUCKHORN MERLOT
This fruit-forward wine offers notes of ripe cherry, blackberry, and subtle cocoa, which echo the dessert’s chocolate base while enhancing the brightness of the strawberries
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have certain medical conditions.
**Item contains or may contain nuts.
**Item contains or may contain nuts.
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