Paso Robles Uncorked
September Wine Dinner

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Pasco Robles Uncorked

Wednesday, September 2 and
Tuesday, September 15
at 6:30pm | $60 per person*

Paso Robles, California, is renowned for its bold reds, expressive blends and masterful winemaking. Immerse yourself in the artistry of this celebrated region with our 4-course culinary experience crafted to delight the senses. Indulge in paired wines that showcase the passion, and history behind every bottle.
 
*Excludes tax & gratuity. Price, start time, product availability may vary by location.


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  • Course 1
    FENNEL SAUSAGE ARANCINI
    Risotto blended with fennel sausage, mozzarella, grated parmesan and romano cheese, breaded and fried. Served with marinara dipping sauce
     

    WINE PAIRING: J. LOHR SEVEN OAKS CABERNET SAUVIGNON
    A bold Paso Robles cabernet with dark fruit, spice and depth that enhances the rich, savory flavors of our arancini
    FENNEL SAUSAGE ARANCINI
  • Course 2
    RIGATONI POVERELLA
    Rigatoni pasta in a creamy garlic white wine sauce with parmesan cheese, roasted red peppers, artichoke hearts, kalamata olives, sun-dried tomatoes and crumbled fennel sausage
     

    WINE PAIRING: PESSIMIST RED BLEND
    This wine’s motto is "A pessimist is never disappointed." This bold, fruit-forward wine with notes of blackberry, plum and spice complements the richness of the creamy sauce
    RIGATONI POVERELLA
  • Course 3
    POLLO MOSTARDA
    Wood-grilled chicken, lightly coated in Italian breadcrumbs, topped with a mustard vermouth cream sauce and garnished with diced tomatoes. Served with sautéed broccoli

    WINE PAIRING: AUSTIN HOPE CABERNET SAUVIGNON
    The Hope family has been farming in Paso Robles, California, since the 1970s. The chicken’s smoky char and savory richness are matched by the cabernet’s intense dark fruit and toasty oak flavors
    POLLO MOSTARDA
  • Course 4
    CHOCOLATE SEMIFREDDO WITH STRAWBERRIES
    Silky frozen Italian chocolate mousse, sliced and topped with whipped cream, chocolate sauce and fresh strawberries

    WINE PAIRING: DAOU CABERNET SAUVIGNON
    Crafted by winemaker Daniel Daou, this cabernet is a remarkable expression of the Bordeaux-style wines for which Paso Robles is renowned. The blackberry and cassis notes enhance the deep cocoa flavors of the mousse
    DAOU CABERNET SAUVIGNON
    • *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have certain medical conditions.

    **Item contains or may contain nuts.
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