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Woodlands

Lunch Specials

Sliced sirloin and mozzarella cheese topped with mushrooms and our Lombardo Marsala wine sauce on focaccia bread. Served with your choice of a side and beverage.

1/2 Steak Marsala Sandwich* Combo

Thinly sliced oven-roasted rosemary ham, genoa salami, pepperoni, mozzarella cheese, sliced tomato, shredded romaine lettuce, pepperoncini peppers, red onion, roasted garlic aioli, and Italian dressing on focaccia bread. Served with your choice of a side and beverage.

1/2 Italian Sandwich Combo

Sliced tomatoes, burrata cheese, and pesto on focaccia bread. Served with your choice of a side and beverage.

1/2 Caprese Sandwich Combo

Crispy, seasoned chicken tenders topped with romaine lettuce and parmesan cheese with our house-made creamy parmesan dressing and pickles on focaccia bread. Served with your choice of a side and beverage.

1/2 Creamy Parmesan Chicken Tender Sandwich Combo

Lunch portion of half-moon ravioli with chicken, ricotta,
parmesan, romano cheese and spinach in our tomato
cream sauce

Mezzaluna

Lunch portion of rigatoni pasta oven-baked with our tomato
cream sauce, romano, parmesan and goat cheese, topped
with mozzarella

Rigatoni Al Forno

Linguine tossed in our house-made “Liquid Gold” sauce of
garlic, lemon butter, Italian herbs, white wine, diced tomatoes
and basil

Garlic Lemon Herb Linguine

5 crispy wings tossed in a rosemary parmesan garlic butter sauce. Served with your choice of gorgonzola cheese or ranch dipping sauce. Guest choice of side and beverage.

Rosemary Parmesan Wings Combo

5 crispy wings tossed in a spicy Calabrian chile butter and served with your choice of gorgonzola cheese or ranch dipping sauce. Guest choice of side and beverage.

Calabrian Parmesan Wings Combo

Lunch portion coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, parmesan, Romano and mozzarella cheese.

Chicken Parmesan

A cup of soup and your choice of side salad 

Soup & Salad

Chopped romaine lettuce tossed with medley of diced carrots,
celery, red onion, kalamata olives, pepperoncini peppers,
rosemary ham, pepperoni and fontina cheese, in a fig vinaigrette dressing and topped with grape tomatoes,
crumbled gorgonzola and balsamic glaze

Chopped Salad

Romaine, croutons, parmesan, romano cheese and
Caesar dressing

Caesar Salad

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