Calabrian Shrimp-Topped Sirloin-7oz

Calabrian Shrimp-Topped Sirloin-10oz

Rare:  Cool Red Center

Medium Rare:  Warm Red Center

Medium:  Warm Pink Center/Touch of Red

Medium Well:   Warm Brown/Pink Center

Well:  Hot Brown Center, No Pink

Comes with Grilled Vegetable. To substitute please choose another side.

Grilled Vegetable

Garlic Mashed Potatoes

Zucchini Stefano

Sauteed Broccoli

Penne Pomodoro

Grilled Asparagus

Fettuccine Alfredo

Sauteed Spinach

French Fries

Rosemary Parmesan Fries

Fontina & Mushroom Risotto

Gnocchi Caprese

Cacio E Pepe Ravioli

Broccolini

Goat Cheese Sacchetti

Parmesan Truffle Fries

Grilled Vegetables

Comes with your choice of a soup or salad. To substitute please choose another side.

Caesar Salad

House Salad

Italian Salad

Mama Mandola's Chicken Soup

Minestrone

Lentil & Sausage

Tomato Basil Soup

No Salad

Add a refreshing Coca-Cola to your order or any other cold beverage, like Diet Coke, Sprite, Iced Tea and more 

Add a refreshing Coca-Cola or any other cold beverage to your order

Limited Time Offers Summer

Calamari, shrimp, zucchini, red bell peppers and artichoke hearts, battered, seasoned and fried to perfection. Served with lemon aioli.

Fritto Misto

Tossed in garlic butter sauce, topped with grated parmesan, Romano cheese, and rosemary parmesan seasoning. Served gorgonzola cheese or ranch dipping sauce.

Rosemary Parmesan Wings

Tossed in a spicy Calabrian chile butter. Served with gorgonzola cheese or ranch dipping sauce.

Calabrian Wings

Linguine with hard-shelled clams, tossed in our creamy white wine clam sauce.

Linguine & Clams

Our 7oz sirloin wood-grilled with Mr. C's Grill Baste, olive oil and herbs topped with shrimp tossed in a spicy Calabrian butter with crumbled gorgonzola and gorgonzola cheese sauce. Served with grilled vegetables and garlic mashed potatoes.

Calabrian Shrimp-Topped Sirloin

Lightly seasoned grilled zucchini, red peppers, yellow squash and mushrooms.

Fresh burrata mozzarella surrounded by a mix of peaches, strawberries, red onion, mint and basil over a bed of fresh arugula tossed in vinaigrette dressing.

Peaches & Burrata Salad

Calabrian Shrimp-Topped Sirloin

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