Grill Specialties

All grilled dishes are cooked over our wood-burning grill and come with a House, Italian or Caesar salad or cup of soup

    Chicken Gratella   
    Fire-roasted chicken breast basted with olive oil and herbs, served with vegetables and garlic mashed or roasted rosemary potatoes

    Fish of the Day   
    Always fresh, grilled and finished with the sauce of the day, served with the side of the day

    Filet Fiorentina
    9 oz. tenderloin perfectly seasoned, served with vegetables and garlic mashed or roasted rosemary potatoes

The following entrees are served with your choice of garlic mashed potatoes, fettuccine pomodoro or fettuccine alfredo

    Pollo Rosa Maria   
    Fire-roasted chicken breast stuffed with fontina cheese, prosciutto and topped with mushroom basil butter sauce

    Chicken Marsala
    Fire-roasted chicken breast topped with mushrooms and prosciutto in Florio Marsala wine sauce

    Chicken Bryan
    Fire-roasted chicken breast topped with caprino cheese, sundried tomatoes and basil lemon butter sauce

    Sirloin Marsala
    11 oz. center cut sirloin topped with mushrooms and prosciutto in Florio Marsala wine sauce

    Spiedino di Mare   
    Shrimp and sea scallops coated with Italian breadcrumbs, grilled and topped with lemon butter sauce

 



Carrabba's Story | Locator | Menu | Gift Certificates | What's New
Carrabba Gram | Email Carrabba's