Vino Italiano, Starting at $13.9
Vino Italiano, Starting at $13.9

ENTRÉES

Prosciutto-Wrapped Pork Tenderloin*
Medallions wood-grilled and topped with our port wine fig sauce. Served with your choice of side

Pollo al Prosecco
Prosecco battered, panko crusted chicken, sautéed and topped with our Bocelli Prosecco cream sauce, bacon, sundried tomatoes and scallions. Served with your choice of side

Chianti-Glaze Wood Plank Salmon*
Salmon glazed with Gabbiano Chianti then roasted in our wood-fired oven on a wine-soaked wood plank with roasted grapes and a side of broccoli

Champagne Shrimp & Scallop Linguine
Pan-seared shrimp and scallops with mushrooms and roasted bell peppers, tossed in our champagne cream sauce

Chicken Marsala
Wood-grilled and topped with mushrooms, prosciutto and our housemade Lombardo Marsala wine sauce. Served with your choice of side

Sirloin Marsala* with Crab Cake
6 oz. Wood-grilled sirloin topped with mushrooms, prosciutto and our housemade Lombardo Marsala wine sauce. Paired with a jumbo lump crab cake and our roasted red bell pepper sauce. Served with your choice of side

APPETIZER

Crab Cakes
Two cakes made with jumbo lump crabmeat with our roasted red bell pepper sauce

COCKTAILS

Toast of Tuscany
Our hand-zested Limoncello, Bocelli Sparkling Prosecco and cranberry juice, with a hint of fresh lemons

Chianti Kiss
Solerno Blood Orange liqueur from Sicily, Disaronno and Captain Morgan's spiced rum, mixed with pineapple and cranberry juices topped with a gentle kiss of Chiantis

Try one of our delicious Italian Wines featured in two of our special dishes.

Bocelli Prosecco
Featured in our Pollo al Prosecco

Gabbiano Chianti
Featured in our Chianti-Glazed Wood Plank Salmon

DESSERT

Tiramisú
Lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, Myers's Rum and chocolate shavings

*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have certain medical conditions.

**Item contains nuts.

 

Menu item selections vary by location and are subject to change.
Please see specific store location’s web page for menu offering and pricing.


ENTRÉES

Prosciutto-Wrapped Pork Tenderloin*
Medallions wood-grilled and topped with our port wine fig sauce. Served with your choice of side

Pollo al Prosecco
Prosecco battered, panko crusted chicken, sautéed and topped with our Bocelli Prosecco cream sauce, bacon, sundried tomatoes and scallions. Served with your choice of side

Chianti-Glaze Wood Plank Salmon*
Salmon glazed with Gabbiano Chianti then roasted in our wood-fired oven on a wine-soaked wood plank with roasted grapes and a side of broccoli

Champagne Shrimp & Scallop Linguine
Pan-seared shrimp and scallops with mushrooms and roasted bell peppers, tossed in our champagne cream sauce

Chicken Marsala
Wood-grilled and topped with mushrooms, prosciutto and our housemade Lombardo Marsala wine sauce. Served with your choice of side

Sirloin Marsala* with Crab Cake
6 oz. Wood-grilled sirloin topped with mushrooms, prosciutto and our housemade Lombardo Marsala wine sauce. Paired with a jumbo lump crab cake and our roasted red bell pepper sauce. Served with your choice of side

APPETIZER

Crab Cakes
Two cakes made with jumbo lump crabmeat with our roasted red bell pepper sauce

COCKTAILS

Toast of Tuscany
Our hand-zested Limoncello, Bocelli Sparkling Prosecco and cranberry juice, with a hint of fresh lemons

Chianti Kiss
Solerno Blood Orange liqueur from Sicily, Disaronno and Captain Morgan's spiced rum, mixed with pineapple and cranberry juices topped with a gentle kiss of Chiantis

Try one of our delicious Italian Wines featured in two of our special dishes.

Bocelli Prosecco
Featured in our Pollo al Prosecco

Gabbiano Chianti
Featured in our Chianti-Glazed Wood Plank Salmon

DESSERT

Tiramisú
Lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, Myers's Rum and chocolate shavings

 

*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have certain medical conditions.

**Item contains nuts.

 

Menu item selections vary by location and are subject to change.
Please see specific store location’s web page for menu offering and pricing.